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is available until 5:30 AM EST on 01-20-2017. Discount is reflected in pricing and excludes final sale and out of stock items. Previous or future orders excluded. Select styles as marked on product page (This Item Does Not Qualify For Promotions).
Moul'flex for making cakes, flans, ice-cream, etc., original and creative, in the shape of the Eiffel Tower. Suitable for hot and cold preparations alike. Black mould : absorbs heat and distributes it evenly; very good caramelisation of pastries. High quality pure platinum silicone : very flexible mould ; guaranteed peroxide-free. Sturdy : withstands temperatures from -40degC to +280degC(-40degF to +536degF). Inner surface: smooth texture; natural non-stick and easy turning out. Grease before first use. Baking in traditional oven, microwave oven or bain-marie. Do not heat with empty forms. Do not place under a grill. Do not use sharp objects on the tray. Tip: put the mould on a grate or a perforated baking tray for a better flow of hot or cold air. Care : hand washing recommended. Made in France.
Ships from and sold by a Bluefly Marketplace Partner.