Free Shipping On Orders Of $150+ With Code SHIP150 | Easy Returns View Details
Free Shipping On Orders Over $150:
Free shipping coupon code SHIP150 available for orders over $150 before tax. International shipping and previous orders excluded. Offer cannot be combined with other promotions. Final sale items excluded.
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Extra 25% Off:
*Extra 25% off discount valid on the purchase of select full-price items and sale items at bluefly.com from September 27, 2016 5:30am ET through October 4, 2016, 5:30am ET. Cannot be applied to previous purchases and cannot be redeemed for cash or combined with any other offer. Discount not valid on select brands and select brand styles. To redeem, enter coupon code HOT25 in the promo code box at checkout. Limit one code per order. Terms are subject to change.
Hot Ticket Sale
*Hot Ticket Sale Sale begins 5:30 AM EST on September 27, 2016. Discount is reflected in pricing and excludes out of stock items. Additional exclusions apply - select styles as marked on product page (This Item Does Not Qualify For Promotions). Reduced prices cannot be applied retroactively to purchases made prior to the start of this sale or to purchases made after the end of this sale. All items in the Hot Ticket Sale are FINAL SALE.
designer handbags, designer shoes, men's ysl, the fall shoe edit, easy, relaxed dresses, brooks brothers, ben sherman, john varvatos & more, fendi, saint laurent, ferragamo & more, sweaters, zegna & tod's sale:
is available until 5:30 AM EST on 9-29-2016. Discount is reflected in pricing and excludes final sale and out of stock items. Previous or future orders excluded. Select styles as marked on product page (This Item Does Not Qualify For Promotions).
Ships from and sold by a Bluefly Marketplace Partner.
Usually Ships in 1 Business day
This products ships to USA only.
Return Policy: 21 Day Return Policy
Need to bone out a chicken? This is your knife. The Shun Blue Honesuki is a Japanese boning knife. The 4 1/2-inch blade is perfect for maneuvering around bones and between joints. Once you get this knife in your hands, you'll be astounded at the absolute control you wield as you proce your poultry and other proteins. Its razor-sharp blade makes removing breasts from bone easy and cuts joint cartilage almost like butter. Scoring and trimming is a breeze, too-and you can use the blade's spine for scraping. Once you've used this Japanese boning knife, you may never go back to a European style again. The Shun Blue Honesuki is part of the Shun Blue line, developed in partnership with award-winning chef, Chris Cosentino. Internationally renouned for his "nose-to-tail" cooking philosophy, Chef Cosentino chose traditional Japanese blade shapes that are essential for preparing the proteins for which he is so well known, as well as a selection of all-purpose tools every kitchen needs. These exciting knives feature a carbon steel cutting core for a razor-sharp edge and quick re-sharpening. For easier care, the "blue" carbon steel core is sandwiched between two layers of mirror-polished stainless steel. But note that these knives will need additional care to protect the edge from rust. The beautiful grey PakkaWood¿ handles are a variation on a traditional Japanese design modified to meet the chef's demands for secure and comfortable grip. The Shun Blue line makes this selection of classic Japanese culinary knives available to professionals and avid home cooks in the West. Includes traditional Japanese wooden saya, or sheath.