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This classic Chinese design is perfectly weight-balanced with a flat base and sloping sides made of enameled cast iron. It features a smooth, gently curved interior cooking surface for stir-frying fresh ingredients. A tempered glass lid locks in moisture for steaming vegetables. Features: Seamless concave cooking interior for stirring and tossing ingredients. Flat base steadies the pan on the stovetop. Durable interior enamel requires no seasoning. Colorful, long-lasting exterior enamel resists chipping and cracking. Tight-fitting glass lid seals in heat and moisture
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