Messermeister Mu Micarta 6.1/2\" Santoku Knife With Damascus Blade
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Me ermeister Mu Micarta 6.1/2 Santoku Knife with Damascus Blade - MU-203 Also known as a Japanese Chef8217s Knife, the Santoku is a wide blade knife with an overall thinner spine and taper than a French or German style Chef8217s Knife. The thin taper (or blade thickness) is lengthened to give it maximum precision when slicing. The Santoku Knife is one of the world8217s most popular knives. The spine runs parallel to the relatively flat cutting edge, which ensures a steady, balanced knife. The word Santoku translates as 82203 good things,8221 which means it is versatile like a chef8217s knife and cuts vegetables, fish and meat.
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