De-boning chicken or ham, trimming fat and sinews. The tapered, pointed blade is a nece ity for working closely around joints. Forged from one piece of specially tempered high carbon steel to ensure outstanding strength. Innovative handle design for comfort and control. Perfectly balanced for effortless cutting. Seamless hygienic fit of the handle. Triple-riveted handle shells, full tang handle. Black handles made of special synthetic material. Specially designed bolster. Long-lasting extreme sharpness, thanks to PEtec - WuSTHOF's Precision Edge Technology.
Ships from and sold by a Bluefly Marketplace Partner.